At Farme, we follow traditional farming methods that work with nature. We use natural fertilizers like Jeevamrut—a mix of fermented cow waste, jaggery, and besan—and buttermilk from our ghee-making process to keep our soil healthy. Our Gir cows help by grazing on the plants and enriching the soil with their light steps and manure.

We also make organic, traceable products using old methods like the bilona process for ghee. Visitors to our farm can enjoy the simple pleasures of farm life, such as the smell of earthen pots, the sound of churning bilona sticks, and a peaceful environment that reflects our respect for nature.